The information here describes the ingredient in general. Its possible sources may vary and do not necessarily show the origin or form used in a particular YUMA product. For product-specific information, check the relevant product page.
The anosmia phenomenon with Okoumal® means about 1 in 10 people cannot perceive its scent, creating a blind spot in their olfactory perception.
As a heart note, Okoumal® emerges after the top notes evaporate and remains detectable much longer than more volatile components, shaping the character of the fragrance.
Okoumal® was introduced in 1989, a period when perfumery shifted toward more intense and lasting scents, aligning with contemporary trends for bolder and more distinctive fragrance profiles.
The IFRA Standards form an industry self-regulatory system. They may prohibit or restrict the use of particular fragrance ingredients, or set specifications, according to end use. The status below reflects the IFRA data recorded for this ingredient. It is not a product certification and does not replace applicable law or assessment of the finished product.